We’ve been coming to Shinto’s since it opened on a weekly basis. You will never find better sushi and every item on the menu is to die for. The habachi chefs are amazing Chris (white) especially he always goes out of his way to make our experience extra special. After all of these years he’s become a friend and always remembers our dining preferences. We’ve since moved to Naples Florida, but came back to visit just this week. We didn’t ask for Chis because it was Saturday night and we thought it wouldn’t happen and didn’t want to be disappointed, but Jaime took care of just fine. The wait staff is solid as it seems they have a new manager. For habachi Tuesday make sure that you get a reservation, you will need it to get in. The martinis are phenomenal and the circular bar is comfortable and inviting while waiting to be seated. Sushi is 1/2 price at happy hour and it’s phenomenal. Honestly, it’s the only place I will eat sushi because it’s fresh and always presentation perfect. There is always a coupon out there, just google it. You can’t use them on Tuesdays or meals bought on specials! Enjoy, once you do you will be back! 💕 our Shinto’s.